Source: http://www.mercola.com/article/microwave/hazards.htm

The Hidden Hazards Of Microwave Cooking

by Anthony Wayne and Lawrence Newell

Is it possible that millions of people are ignorantly sacrificing their health in exchange for the convenience of microwave ovens? Why did the Soviet Union ban the use of microwave ovens in 1976? Who invented microwave ovens, and why? The answers to these questions may shock you into throwing your microwave oven in the trash.

Over 90% of American homes have microwave ovens used for meal preparation. Because microwave ovens are so convenient and energy efficient, as compared to conventional ovens, very few homes or restaurants are without them. In general, people believe that whatever a microwave oven does to foods cooked in it doesn’t have any negative effect on either the food or them.

Of course, if microwave ovens were really harmful, our government would never allow them on the market, would they? Would they? Regardless of what has been “officially” released concerning microwave ovens, we have personally stopped using ours based on the research facts outlined in this article.

The purpose of this report is to show proof - evidence - that microwave cooking is not natural, nor healthy, and is far more dangerous to the human body than anyone could imagine.

However, the microwave oven manufacturers, Washington City politics, and plain old human nature are suppressing the facts and evidence. Because of this, people are continuing to microwave their food - in blissful ignorance - without knowing the effects and danger of doing so.

How do microwave ovens work?

Microwaves are a form of electromagnetic energy, like light waves or radio waves, and occupy a part of the electromagnetic spectrum of power, or energy. In our modern technological age, microwaves are used to relay long distance telephone signals, television programs, and computer information across the earth or to a satellite in space. But the microwave is most familiar to us as an energy source for cooking food.

Every microwave oven contains a magnetron, a tube in which electrons are affected by magnetic and electric fields in such a way as to produce micro wavelength radiation at about 2450 Mega Hertz (MHz) or 2.45 Giga Hertz (GHz). This microwave radiation interacts with the molecules in food.

All wave energy changes polarity from positive to negative with each cycle of the wave. In microwaves, these polarity changes happen millions of times every second. Food molecules - especially the molecules of water - have a positive and negative end in the same way a magnet has a north and a south polarity.

In commercial models, the oven has a power input of about 1000 watts of alternating current. As these microwaves generated from the magnetron bombard the food, they cause the polar molecules to rotate at the same frequency millions of times a second.

All this agitation creates molecular “friction”, which heats up the food. This unusual type of heating also causes substantial damage to the surrounding molecules, often tearing them apart or forcefully deforming them.

By comparison, microwaves from the sun are based on principles of pulsed direct current (DC) that don’t create frictional heat; microwave ovens use alternating current (AC) creating frictional heat.

A microwave oven produces a spiked wavelength of energy with all the power going into only one narrow frequency of the energy spectrum. Energy from the sun operates in a wide frequency spectrum.

Many terms are used in describing electromagnetic waves, such as wavelength, amplitude, cycle and frequency:

• Wavelength determines the type of radiation, i.e. radio, X-ray, ultraviolet, visible, infrared, etc.
• Amplitude determines the extent of movement measured from the starting point.
• Cycle determines the unit of frequency, such as cycles per second, Hertz, Hz, or cycles/second.
• Frequency determines the number of occurrences within a given time period (usually 1 second); The number of occurrences of a recurring process per unit of time, i.e. the number of repetitions of cycles per second.
• Radiation = spreading energy with electromagnetic waves

We’ve all been told that microwaving food is not the same as irradiating it (radiation “treatment”). The two processes are supposed to use completely different waves of energy and at different intensities.

No FDA or officially released government studies have proven current microwaving usage to be harmful, but we all know that the validity of studies can be - and are sometimes deliberately - limiting. Many of these studies are later proven to be inaccurate. As consumers, we’re supposed to have a certain degree of common sense to use in judgment.

Take the example of eggs and how they were “proven” to be so harmful to our health in the late 1960’s. This brought about imitation egg products and big profits for the manufacturers, while egg farms went broke.

Now, recent government sponsored studies are saying that eggs are not bad for us after all. So, whom should we believe and what criteria should we use to decide matters concerning our health?

Since it’s currently published that microwaves - purportedly - don’t leak into the environment, when properly used and with approved design, the decision lies with each consumer as to whether or not you choose to eat food heated by a microwave oven or even purchase one in the first place.

Motherly instincts are right

On a more humorous side, the “sixth sense” every mother has is impossible to argue with. Have you ever tried it? Children will never win against a mother’s intuition. It’s like trying to argue with the arm - appearing out of nowhere - that pinned you to the back of the seat when your mother slammed on the brakes.

Many of us come from a generation where mothers and grandmothers have distrusted the modern “inside out” cooking they claimed was “not suitable” for most foods. My mother refused to even try baking anything in a microwave.

She also didn’t like the way a cup of coffee tasted when heated in a microwave oven. I have to fully agree and can’t argue either fact. Her own common sense and instincts told her that there was no way microwave cooking could be natural nor make foods “taste they way they’re supposed to”.

Reluctantly, even my mother succumbed to re-heating leftovers in a microwave due to her work schedule before she retired.

Many others feel the same way, but they’re considered an “old fashioned” minority dating back to before the 1970’s when microwaves first overwhelmed the market.

Like most young adults at the time, as microwave ovens became commonplace, I chose to ignore my mother’s intuitive wisdom and joined the majority who believed microwave cooking was far too convenient to ever believe anything could be wrong with it.

Chalk one up for mom’s perception, because even though she didn’t know the scientific, technical, or health reasons why, she just knew that microwave ovens were not good based on how foods tasted when they were cooked in them. She didn’t like the way the texture of the microwaved food changed either.

Microwaves unsafe for baby’s milk

A number of warnings have been made public, but have been barely noticed. For example, Young Families, the Minnesota Extension Service of the University of Minnesota, published the following in 1989:

“Although microwaves heat food quickly, they are not recommended for heating a baby’s bottle. The bottle may seem cool to the touch, but the liquid inside may become extremely hot and could burn the baby’s mouth and throat.

Also, the buildup of steam in a closed container, such as a baby bottle, could cause it to explode. Heating the bottle in a microwave can cause slight changes in the milk. In infant formulas, there may be a loss of some vitamins.

In expressed breast milk, some protective properties may be destroyed. Warming a bottle by holding it under tap water, or by setting it in a bowl of warm water, then testing it on your wrist before feeding may take a few minutes longer, but it is much safer.”

Dr. Lita Lee of Hawaii reported in the December 9, 1989 Lancet:

“Microwaving baby formulas converted certain trans-amino acids into their synthetic cis-isomers. Synthetic isomers, whether cis-amino acids or trans-fatty acids, are not biologically active.

Further, one of the amino acids, L-proline, was converted to its d-isomer, which is known to be neurotoxic (poisonous to the nervous system) and nephrotoxic (poisonous to the kidneys). It’s bad enough that many babies are not nursed, but now they are given fake milk (baby formula) made even more toxic via microwaving.”

Microwaved blood kills patient

In 1991, there was a lawsuit in Oklahoma concerning the hospital use of a microwave oven to warm blood needed in a transfusion. The case involved a hip surgery patient, Norma Levitt, who died from a simple blood transfusion.

It seems the nurse had warmed the blood in a microwave oven. This tragedy makes it very apparent that there’s much more to “heating” with microwaves than we’ve been led to believe. Blood for transfusions is routinely warmed, but not in microwave ovens. In the case of Mrs. Levitt, the microwaving altered the blood and it killed her.

It’s very obvious that this form of microwave radiation “heating” does something to the substances it heats. It’s also becoming quite apparent that people who process food in a microwave oven are also ingesting these “unknowns”.

Because the body is electrochemical in nature, any force that disrupts or changes human electrochemical events will affect the physiology of the body. This is further described in Robert O. Becker’s book, The Body Electric, and in Ellen Sugarman’s book, Warning, the Electricity Around You May Be Hazardous to Your Health.

Scientific evidence and facts

In Comparative Study of Food Prepared Conventionally and in the Microwave Oven, published by Raum & Zelt in 1992, at 3(2): 43, it states

“A basic hypothesis of natural medicine states that the introduction into the human body of molecules and energies, to which it is not accustomed, is much more likely to cause harm than good.

Microwaved food contains both molecules and energies not present in food cooked in the way humans have been cooking food since the discovery of fire. Microwave energy from the sun and other stars is direct current based.

Artificially produced microwaves, including those in ovens, are produced from alternating current and force a billion or more polarity reversals per second in every food molecule they hit.

Production of unnatural molecules is inevitable. Naturally occurring amino acids have been observed to undergo isomeric changes (changes in shape morphing) as well as transformation into toxic forms, under the impact of microwaves produced in ovens.

One short-term study found significant and disturbing changes in the blood of individuals consuming microwaved milk and vegetables. Eight volunteers ate various combinations of the same foods cooked different ways.

All foods that were processed through the microwave ovens caused changes in the blood of the volunteers. Hemoglobin levels decreased and over all white cell levels and cholesterol levels increased. Lymphocytes decreased.

Luminescent (light-emitting) bacteria were employed to detect energetic changes in the blood. Significant increases were found in the luminescence of these bacteria when exposed to blood serum obtained after the consumption of microwaved food.”

The Swiss clinical study

Dr. Hans Ulrich Hertel, who is now retired, worked as a food scientist for many years with one of the major Swiss food companies that do business on a global scale. A few years ago, he was fired from his job for questioning certain processing procedures that denatured the food.

In 1991, he and a Lausanne University professor published a research paper indicating that food cooked in microwave ovens could pose a greater risk to health than food cooked by conventional means.

An article also appeared in issue 19 of the Journal Franz Weber in which it was stated that the consumption of food cooked in microwave ovens had cancerous effects on the blood. The research paper itself followed the article. On the cover of the magazine there was a picture of the Grim Reaper holding a microwave oven in one of his hands.

Dr. Hertel was the first scientist to conceive and carry out a quality clinical study on the effects microwaved nutrients have on the blood and physiology of the human body.

His small but well controlled study showed the degenerative force produced in microwave ovens and the food processed in them. The scientific conclusion showed that microwave cooking changed the nutrients in the food; and, changes took place in the participants’ blood that could cause deterioration in the human system.

Hertel’s scientific study was done along with Dr. Bernard H. Blanc of the Swiss Federal Institute of Technology and the University Institute for Biochemistry.

In intervals of two to five days, the volunteers in the study received one of the following food variants on an empty stomach: (1) raw milk; (2) the same milk conventionally cooked; (3) pasteurized milk; (4) the same raw milks cooked in a microwave oven; (5) raw vegetables from an organic farm; (6) the same vegetables cooked conventionally; (7) the same vegetables frozen and defrosted in a microwave oven; and (8) the same vegetables cooked in the microwave oven.

Once the volunteers were isolated, blood samples were taken from every volunteer immediately before eating. Then, blood samples were taken at defined intervals after eating from the above milk or vegetable preparations.

Significant changes were discovered in the blood samples from the intervals following the foods cooked in the microwave oven. These changes included a decrease in all hemoglobin and cholesterol values, especially the ratio of HDL (good cholesterol) and LDL (bad cholesterol) values.

Lymphocytes (white blood cells) showed a more distinct short-term decrease following the intake of microwaved food than after the intake of all the other variants. Each of these indicators pointed to degeneration.

Additionally, there was a highly significant association between the amount of microwave energy in the test foods and the luminous power of luminescent bacteria exposed to serum from test persons who ate that food.

This led Dr. Hertel to the conclusion that such technically derived energies may, indeed, be passed along to man inductively via eating microwaved food.

According to Dr. Hertel,

“Leukocytosis, which cannot be accounted for by normal daily deviations, is taken very seriously by hemotologists. Leukocytes are often signs of pathogenic effects on the living system, such as poisoning and cell damage.

The increase of leukocytes with the microwaved foods were more pronounced than with all the other variants. It appears that these marked increases were caused entirely by ingesting the microwaved substances.

This process is based on physical principles and has already been confirmed in the literature. The apparent additional energy exhibited by the luminescent bacteria was merely an extra confirmation.

There is extensive scientific literature concerning the hazardous effects of direct microwave radiation on living systems. It is astonishing, therefore, to realize how little effort has been taken to replace this detrimental technique of microwaves with technology more in accordance with nature.

Technically produced microwaves are based on the principle of alternating current. Atoms, molecules, and cells hit by this hard electromagnetic radiation are forced to reverse polarity 1-100 billion times a second.

There are no atoms, molecules or cells of any organic system able to withstand such a violent, destructive power for any extended period of time, not even in the low energy range of milliwatts.

Of all the natural substances - which are polar - the oxygen of water molecules reacts most sensitively. This is how microwave cooking heat is generated - friction from this violence in water molecules.

Structures of molecules are torn apart, molecules are forcefully deformed, called structural isomerism, and thus become impaired in quality. This is contrary to conventional heating of food where heat transfers convectionally from without to within.

Cooking by microwaves begins within the cells and molecules where water is present and where the energy is transformed into frictional heat.

In addition to the violent frictional heat effects, called thermic effects, there are also athermic effects which have hardly ever been taken into account. These athermic effects are not presently measurable, but they can also deform the structures of molecules and have qualitative consequences.

For example the weakening of cell membranes by microwaves is used in the field of gene altering technology. Because of the force involved, the cells are actually broken, thereby neutralizing the electrical potentials, the very life of the cells, between the outer and inner side of the cell membranes.

Impaired cells become easy prey for viruses, fungi and other microorganisms. The natural repair mechanisms are suppressed and cells are forced to adapt to a state of energy emergency - they switch from aerobic to anaerobic respiration. Instead of water and carbon dioxide, the cell poisons hydrogen peroxide and carbon monoxide are produced.”

The same violent deformations that occur in our bodies, when we are directly exposed to radar or microwaves, also occur in the molecules of foods cooked in a microwave oven.

This radiation results in the destruction and deformation of food molecules. Microwaving also creates new compounds, called radiolytic compounds, which are unknown fusions not found in nature. Radiolytic compounds are created by molecular decomposition - decay - as a direct result of radiation.

Microwave oven manufacturers insist that microwaved and irradiated foods do not have any significantly higher radiolytic compounds than do broiled, baked or other conventionally cooked foods.

The scientific clinical evidence presented here has shown that this is simply a lie. In America, neither universities nor the federal government have conducted any tests concerning the effects on our bodies from eating microwaved foods. Isn’t that a bit odd?

They’re more concerned with studies on what happens if the door on a microwave oven doesn’t close properly. Once again, common sense tells us that their attention should be centered on what happens to food cooked inside a microwave oven.

Since people ingest this altered food, shouldn’t there be concern for how the same decayed molecules will affect our own human biological cell structure?

Industry’s action to hide the truth

As soon as Doctors Hertel and Blanc published their results, the authorities reacted. A powerful trade organization, the Swiss Association of Dealers for Electro-apparatuses for Households and Industry, known as FEA, struck swiftly in 1992.

They forced the President of the Court of Seftigen, Canton of Bern, to issue a “gag order” against Drs. Hertel and Blanc. In March 1993, Dr. Hertel was convicted for “interfering with commerce” and prohibited from further publishing his results. However, Dr. Hertel stood his ground and fought this decision over the years.

Not long ago, this decision was reversed in a judgment delivered in Strasbourg, Austria, on August 25, 1998. The European Court of Human Rights held that there had been a violation of Hertel’s rights in the 1993 decision.

The European Court of Human Rights also ruled that the “gag order” issued by the Swiss court in 1992 against Dr. Hertel, prohibiting him from declaring that microwave ovens are dangerous to human health, was contrary to the right to freedom of expression. In addition, Switzerland was ordered to pay Dr. Hertel compensation.

Carcinogens in microwaved food

In Dr. Lita Lee’s book, Health Effects of Microwave Radiation - Microwave Ovens, and in the March and September 1991 issues of Earthletter, she stated that every microwave oven leaks electro-magnetic radiation, harms food, and converts substances cooked in it to dangerous organ-toxic and carcinogenic products.

Further research summarized in this article reveal that microwave ovens are far more harmful than previously imagined.

The following is a summary of the Russian investigations published by the Atlantis Raising Educational Center in Portland, Oregon. Carcinogens were formed in virtually all foods tested.

No test food was subjected to more microwaving than necessary to accomplish the purpose, i.e., cooking, thawing, or heating to insure sanitary ingestion. Here’s a summary of some of the results:

• Microwaving prepared meats sufficiently to insure sanitary ingestion caused formation of d-Nitrosodienthanolamines, a well-known carcinogen.
  Microwaving milk and cereal grains converted some of their amino acids into carcinogens.
  Thawing frozen fruits converted their glucoside and galactoside containing fractions into carcinogenic substances.
  Extremely short exposure of raw, cooked or frozen vegetables converted their plant alkaloids into carcinogens.
  Carcinogenic free radicals were formed in microwaved plants, especially root vegetables.
  Decrease in nutritional value
  Russian researchers also reported a marked acceleration of structural degradation leading to a decreased food value of 60 to 90% in all foods tested. Among the changes observed were:
  Deceased bio-availability of vitamin B complex, vitamin C, vitamin E, essential minerals and lipotropics factors in all food tested.
  Various kinds of damaged to many plant substances, such as alkaloids, glucosides, galactosides and nitrilosides.
  The degradation of nucleo-proteins in meats.

Microwave sickness is discovered

The Russians did research on thousands of workers who had been exposed to microwaves during the development of radar in the 1950’s. Their research showed health problems so serious that the Russians set strict limits of 10 microwatts exposure for workers and one microwatt for civilians.

In Robert O. Becker’s book, The Body Electric, he described Russian research on the health effects of microwave radiation, which they called “microwave sickness.” On page 314, Becker states:

“It’s [Microwave sickness] first signs are low blood pressure and slow pulse. The later and most common manifestations are chronic excitation of the sympathetic nervous system [stress syndrome] and high blood pressure.

This phase also often includes headache, dizziness, eye pain, sleeplessness, irritability, anxiety, stomach pain, nervous tension, inability to concentrate, hair loss, plus an increased incidence of appendicitis, cataracts, reproductive problems, and cancer.

The chronic symptoms are eventually succeeded by crisis of adrenal exhaustion and ischemic heart disease [the blockage of coronary arteries and heart attacks].”

According to Dr. Lee, changes are observed in the blood chemistries and the rates of certain diseases among consumers of microwaved foods. The symptoms above can easily be caused by the observations shown below. The following is a sample of these changes:
Lymphatic disorders were observed, leading to decreased ability to prevent certain types of cancers.
An increased rate of cancer cell formation was observed in the blood.
Increased rates of stomach and intestinal cancers were observed.
Higher rates of digestive disorders and a gradual breakdown of the systems of elimination were observed.

Microwave research conclusions
The following were the most significant German and Russian research operations facilities concerning the biological effects of microwaves:

The initial research conducted by the Germans during the Barbarossa military campaign, at the Humbolt-Universitat zu Berlin (1942-1943); and,

From 1957 and up to the present [until the end of the cold war], the Russian research operations were conducted at: the Institute of Radio Technology at Kinsk, Byelorussian Autonomous Region; and, at the Institute of Radio Technology at Rajasthan in the Rossiskaja Autonomous Region, both in the Union of the Soviet Socialist Republics.

In most cases, the foods used for research analysis were exposed to microwave propagation at an energy potential of 100 kilowatts/cm3/second, to the point considered acceptable for sanitary, normal ingestion. The effects noted by both German and Russian researchers is presented in three categories:

• Category I, Cancer-Causing Effects
• Category II, Nutritive Destruction of Foods
• Category III, Biological Effects of Exposure

CATEGORY I

CANCER-CAUSING EFFECTS

[The first two points of Category I are not readable from our report copy. The remainder of the report is intact.]

3. Creation of a “binding effect” to radioactivity in the atmosphere, thus causing a marked increase in the amount of alpha and beta particle saturation in foods;

4. Creation of cancer causing agents within protein hydrolysate compounds* in milk and cereal grains [*these are natural proteins that are split into unnatural fragments by the addition of water];

5. Alteration of elemental food-substances, causing disorders in the digestive system by unstable catabolism* of foods subjected to microwaves [*the metabolic breakdown process];

6. Due to chemical alterations within food substances, malfunctions were observed within the lymphatic systems [absorbent vessels], causing a degeneration of the immune potentials of the body to protect against certain forms of neoplastics [abnormal growths of tissue];

7. Ingestion of microwaved foods caused a higher percentage of cancerous cells within the blood serum [cytomas - cell tumors such as sarcoma];

8. Microwave emissions caused alteration in the catabolic [metabolic breakdown] behavior of glucoside [hydrolyzed dextrose] and galactoside [oxidized alcohol] elements within frozen fruits when thawed in this manner;

9. Microwave emission caused alteration of the catabolic [metabolic breakdown] behavior of plant alkaloids [organic nitrogen based elements] when raw, cooked, or frozen vegetables were exposed for even extremely short durations;

10. Cancer causing free radicals [highly reactive incomplete molecules] were formed within certain trace mineral molecular formations in plant substances, and in particular, raw root-vegetables; and,

11. In a statistically high percentage of persons, microwaved foods caused stomach and intestinal cancerous growths, as well as a general degeneration of peripheral cellular tissues, with a gradual breakdown of the function of the digestive and excretive systems.

CATEGORY II

DECREASE IN FOOD VALUE

Microwave exposure caused significant decreases in the nutritive value of all foods researched. The following are the most important findings:

1. A decrease in the bioavailability [capability of the body to utilize the nutriment] of B-complex vitamins, Vitamin C, Vitamin E, essential minerals and lipotropics in all foods;

2. A loss of 60-90% of the vital energy field content of all tested foods;

3. A reduction in the metabolic behavior and integration process capability of alkaloids [organic nitrogen based elements], glucosides and galactosides, and nitrilosides;

4. A destruction of the nutritive value of nucleoproteins in meats;

5. A marked acceleration of structural disintegration in all foods.

CATEGORY III

BIOLOGICAL EFFECTS OF EXPOSURE

Exposure to microwave emissions also had an unpredictably negative effect upon the general biological welfare of humans.

This was not discovered until the Russians experimented with highly sophisticated equipment and discovered that a human did not even need to ingest the material substance of the microwaved food substances: that even exposure to the energy-field itself was sufficient to cause such adverse side effects that the use of any such microwave apparatus was forbidden in 1976 by Soviet state law.

The following are the enumerated effects:

1. A breakdown of the human “life-energy field” in those who were exposed to microwave ovens while in operation, with side-effects to the human energy field of increasingly longer duration;

2. A degeneration of the cellular voltage parallels during the process of using the apparatus, especially in the blood and lymphatic areas;

3. A degeneration and destabilization of the external energy activated potentials of food utilization within the processes of human metabolism;

4. A degeneration and destabilization of internal cellular membrane potentials while transferring catabolic [metabolic breakdown] processes into the blood serum from the digestive process;

5. Degeneration and circuit breakdowns of electrical nerve impulses within the junction potentials of the cerebrum [the front portion of the brain where thought and higher functions reside];

6. A degeneration and breakdown of nerve electrical circuits and loss of energy field symmetry in the neuroplexuses [nerve centers] both in the front and the rear of the central and autonomic nervous systems;

7. Loss of balance and circuiting of the bioelectric strengths within the ascending reticular activating system [the system which controls the function of consciousness];

8. A long term cumulative loss of vital energies within humans, animals and plants that were located within a 500-meter radius of the operational equipment;

9. Long lasting residual effects of magnetic “deposits” were located throughout the nervous system and lymphatic system;

10. A destabilization and interruption in the production of hormones and maintenance of hormonal balance in males and females;

11. Markedly higher levels of brainwave disturbance in the alpha, theta, and delta wave signal patterns of persons exposed to microwave emission fields, and;

12. Because of this brainwave disturbance, negative psychological effects were noted, including loss of memory, loss of ability to concentrate, suppressed emotional threshold, deceleration of intellective processes, and interruptive sleep episodes in a statistically higher percentage of individuals subjected to continual range emissive field effects of microwave apparatus, either in cooking apparatus or in transmission stations.

Forensic Research Conclusions

From the twenty-eight above enumerated indications, the use of microwave apparatus is definitely not advisable; and, with the decision of the Soviet government in 1976, present scientific opinion in many countries concerning the use of such apparatus is clearly in evidence.

Due to the problem of random magnetic residulation and binding within the biological systems of the body (Category III:9), which can ultimately effect the neurological systems, primarily the brain and neuroplexuses (nerve centers), long term depolarization of tissue neuroelectric circuits can result.

Because these effects can cause virtually irreversible damage to the neuroelectrical integrity of the various components of the nervous system (I. R. Luria, Novosibirsk 1975a), ingestion of microwaved foods is clearly contraindicated in all respects.

Their magnetic residual effect can render the pyschoneural receptor components of the brain more subject to influence psychologically by artificially induced microwave radio frequency fields from transmission stations and TV relay-networks.

The theoretical possibility of psycho telemetric influence (the capability of affecting human behavior by transmitted radio signals at controlled frequencies) has been suggested by Soviet neuropsychological investigations at Uralyera and Novosibirsk (Luria and Perov, 1974a, 1975c, 1976a), which can cause involuntary subliminal psychological energy field compliance to operative microwave apparatus.

FORENSIC RESEARCH DOCUMENT
Prepared By: William P. Kopp
A. R. E. C. Research Operations
TO61-7R10/10-77F05
RELEASE PRIORITY: CLASS I ROO1a

Ten Reasons to Throw out your Microwave Oven

From the conclusions of the Swiss, Russian and German scientific clinical studies, we can no longer ignore the microwave oven sitting in our kitchens. Based on this research, we will conclude this article with the following:

1). Continually eating food processed from a microwave oven causes long term - permanent - brain damage by “shorting out” electrical impulses in the brain [de-polarizing or de-magnetizing the brain tissue].

2). The human body cannot metabolize [break down] the unknown by-products created in microwaved food.

3). Male and female hormone production is shut down and/or altered by continually eating microwaved foods.

4). The effects of microwaved food by-products are residual [long term, permanent] within the human body.

5). Minerals, vitamins, and nutrients of all microwaved food is reduced or altered so that the human body gets little or no benefit, or the human body absorbs altered compounds that cannot be broken down.

6). The minerals in vegetables are altered into cancerous free radicals when cooked in microwave ovens.

7). Microwaved foods cause stomach and intestinal cancerous growths [tumors]. This may explain the rapidly increased rate of colon cancer in America.

8). The prolonged eating of microwaved foods causes cancerous cells to increase in human blood.

9). Continual ingestion of microwaved food causes immune system deficiencies through lymph gland and blood serum alterations.

10). Eating microwaved food causes loss of memory, concentration, emotional instability, and a decrease of intelligence.

Have you tossed out your microwave oven yet?

After you throw out your microwave you can use a toaster oven as a replacement. It works well for most and is nearly as quick.

The use of artificial microwave transmissions for subliminal psychological control, a.k.a. “brainwashing”, has also been proven. We’re attempting to obtain copies of the 1970’s Russian research documents and results written by Drs. Luria and Perov specifying their clinical experiments in this area.

Click here for another article on Microwave Cooking

Source: ecogeek.org

Interestingly, another method has come to light (pardon the pun in advance) in creating carbon monoxide – from perhaps an even more undesirable source than trash. Sandia National Laboratories in New Mexico are working on a prototype that will concentrate solar energy to “re-energize” carbon dioxide into carbon monoxide, which can then be used to synthesize a variety of fuels.

Sandia Labs’ Counter Rotating Ring Receiver Reactor Recuperator (also known as CR5, thankfully) was designed as a solar-powered hydrolyzer originally, but researchers also realized the potential of the system to convert carbon dioxide gases into energy sources.

Used to produce hydrogen, oxygen, and carbon monoxide from carbon dioxide and water, the CR5 could be used in synthesizing fuels – by feeding these products to Coskata’s bacterial ethanol machine or providing the starting point for the synthesis of other fuels, from methanol to jet diesel, or even plastics.

Initially, researchers hope to place the CR5 as a collector at point sources of carbon dioxide. Ultimately, they plan for the CR5 to trap carbon dioxide directly from the air.

Whether syngas is created from trash or carbon dioxide, these inputs would be highly preferable to conventional raw fossil fuels. Ever heard of IGCC? Clean coal energy through gasification? Tell me again why we should mine for inputs when there is so much free trash and carbon dioxide.

Via Renewable Energy Access

Source: ecogeek.org

About a year ago we brought you a prototype device that used a low-energy, high-resolution, rollable e-ink display.

The idea was to have a phone that could have a large display roll into a small package. So, basically, the display would be bigger than the phone, allowing for a variety of uses, including book reading.

Well, that device is now officially on the slab to be created and sold.

It’s currently called the Readius and is being created by a spin-off of Philip’s electronics called Polymer Vision. The device will be slated to compete directly with high-end phones, including the iPhone…but also with Amazon’s Kindle e-Reader.

The good news is that because e-ink is such a low-power display, the phone will be light and won’t need to charge as frequently as the iPhone. However, that high-res, low-power display has its limitations too, like only being possible and grayscale, and with a long refresh rate that makes it unusable for video.

That won’t stop me from sinking a few hundred dollars into it, but as we all know, I’m an e-reader fanboy.

Via Reuters

“Hypnobirthing digunakan untuk menekan atau menghilangkan rasa takut yang pada akhirnya mengurangi atau bahkan menghilangkan rasa sakit.”

TIGA bulan lagi, janin yang berada dalam rahim Ratih (29), akan lahir ke dunia. Senang sih, tapi ia ngeri juga jika mengingat proses melahirkan. Langsung terbayang rasa sakit luar biasa yang akan diderita.

Pada proses kelahiran anak pertama, Ratih merasa dirinya tak mengalami kodrat perempuan sesungguhnya karena melahirkan dengan cara operasi caesar. Namun, untuk kehamilan anak kedua, dirinya bertekad ingin berjuang bagi sang buah hati dan mengalami persalinan secara normal meski bayangan rasa sakit tetap menghantui.

Melahirkan memang proses alami dan menimbulkan rasa sakit. Apalagi, para ibu yang sudah memiliki anak “menularkan” cerita bahwa melahirkan secara normal akan membutuhkan daya tahan tubuh yang kuat karena terlampau sakit.

Akibat panik dan stres, banyak perempuan yang merasakan sakit lebih parah dari seharusnya. Ini disebut juga fear-tension-pain concept, yaitu rasa sakit yang menimbulkan ketegangan atau kepanikan yang menyebabkan otot kaku dan sakit. Tak heran jika ada juga perempuan yang melahirkan normal, namun menggunakan bius epidural untuk mengatasi rasa sakit.

Sebenarnya, Ratih atau wanita hamil lain tak perlu cemas akan sakitnya proses melahirkan. Kini bukan hal yang tidak mungkin, seorang perempuan melahirkan normal tanpa rasa sakit, salah satunya dengan hypnobirthing.

Dalam talkshow “Melahirkan Tanpa Rasa Sakit dengan Metode Hypnobirthing” di Hotel Ardjuna Jln. Ciumbuleuit Bandung, Minggu (24/2), inisiator program hypnobirthing yang juga menjadi Clinical Hypnotherapist Lanny Kuswandi mengatakan, nyeri saat melahirkan disebabkan rasa takut dari si ibu.

“Hypnobirthing digunakan untuk menekan atau menghilangkan rasa takut yang pada akhirnya mengurangi atau bahkan menghilangkan rasa sakit,” ujarnya. Rasa takut membuat otot polos di dalam tubuh menjadi tegang, pembuluh darah menyempit, pasokan oksigen berkurang, mulut rahim kaku, dan impuls sakit di rahim bertambah.

**

Metode hypnobirthing sebenarnya sudah dilakukan pada era 1950-an di Amerika. Pada 1987, seorang praktisi kesehatan yang mendalami pengobatan mind and soul, Michelle Leclaire O’Neil, Ph.D., mulai melakukan penelitian yang menghubungkan pikiran dan tubuh dengan kesuburan, kehamilan, kelahiran prematur, dan depresi pascapersalinan. Menurut dia, hipnosis bisa digunakan sebagai salah satu metode pendekatan kejiwaan yang memberi kesempatan pasien untuk berkonsentrasi, fokus, relaks, sekaligus tetap sadar sepenuhnya saat proses persalinan.

Pada perkembangannya, metode tersebut lebih dikenal dengan hypnobirthing. Namun yang mematenkan nama hypnobirthing tak lain Marie F. Mongan, M.Ed., M.Hy., seorang hipnoterapis dan hipnoanestesiologi bersertifikat dari New Hampshire, Amerika. Metode hypnobirthing yang diciptakannya merupakan penggabungan dari metode hipnosis yang dilakukan sendiri (selfhypnosis) dan proses kelahiran alami.

Hypnobirthing terdiri atas kata hypno (dari hypnosis) dan birthing (melahirkan), diartikan sebagai seni dan keterampilan untuk meningkatkan ketenangan pikiran sehingga dapat menghadapi persalinan dengan nyaman. Dengan kondisi ibu yang tenang, ketenangan pikiran juga dirasakan bayi dalam kandungan.

Dalam metodenya, hypnobirthing menekankan pada munculnya sugesti positif, perasaan tenang, dan relaks. “Saat kondisi tenang dan relaks, otomatis otak akan mengalirkan hormon endorfin yang mengurangi rasa sakit,” ujar terapis di Klinik Pro V dan Rumah Sakit Bunda ini.

Namun, jika rasa panik, takut, atau stres saat proses persalinan makin menguat, otak akan mengalirkan zat yang menutup pengeluaran endorfin. Semakin takut seseorang saat melahirkan, kian luar biasa pula sakit yang akan dirasakan.

Hypnobirthing bisa dilakukan di usia kehamilan berapa pun. Namun, umumnya dilakukan di usia kehamilan 7 bulan atau 2 minggu sebelum proses persalinan. Bisa dilakukan dua kali sehari di saat pagi maupun menjelang tidur malam, lamanya sekitar 10-15 menit. Tempatnya bergantung keinginan masing-masing dan sebaiknya dilakukan berpasangan dengan sang suami agar tercipta hubungan spiritual bersama.

Ada beberapa cara melakukannya hypnobirthing.

1. Posisi tubuh dibuat senyaman mungkin, dengan duduk atau berbaring telentang atau miring. Jika berbaring, lakukan posisi menyamping ke kiri agar dapat memperbaiki aliran darah ke rahim atau plasenta.

2. Kondisikan seluruh tubuh dalam keadaan relaks. Pejamkan mata dan mulai bernapas dalam-dalam melalui hidung secara perlahan dan teratur. Kendurkan otot-otot seluruh tubuh dan istirahatkan pikiran. Berkonsentrasilah pada niat untuk melakukan relaksasi dan hypnobirthing.

3. Bayangkan dan niatkan proses persalinan yang menyenangkan dan membahagiakan, proses bersalin yang lancar, serta membayangkan bayi mungil yang sehat dan lucu.

4. Setelah kondisi relaks, tanamkan sugesti dan niat positif ke alam bawah sadar. Misalnya, “Aku bisa melahirkan secara alami, lancar dan normal” atau “Bayiku terlahir sehat.”

5. Saat hendak selesai, biarkan otot-otot semakin relaks dengan menghirup napas panjang dan buang napas perlahan lewat hidung. Kembali ke kondisi normal dan siap melakukan kegiatan lain atau beristirahat.

6. Pada saat bersalin, tetaplah tenang, bernapaslah secara teratur, selaraskan energi dengan datangnya kontraksi sehingga tenaga tidak terbuang percuma.

Dengan metode hypnobirthing, rasa sakit yang dialami saat persalinan akan berkurang atau bahkan tidak dirasakan sama sekali. Selain itu, ibu akan mendapat ketenangan diri saat proses persalinan, dan memungkinkan ibu untuk tidak berteriak/mengamuk/menjerit kala menahan sakit akibat kontraksi.

Selain itu, cara ini dapat mempersingkat masa proses bersalin, pascabersalin cepat kembali pulih. Jika sang ibu sering melakukan hipnosis atau berkomunikasi dengan janinnya, membantu kondisi janin terlepas dari kondisi terlilit tali pusat atau letak sungsang. Misalnya, masukkan sugesti dan ungkapkan, “Ayo, putar kepalamu ke bawah agar keluarnya mudah.”

Rasa sakit yang dapat dikurangi dengan hypnobirthing bergantung “kepintaran” sang ibu membuat tubuhnya relaks. “Kalau dia sudah terlatih rata-rata 50% nyeri persalinan dapat dikurangi. Bahkan, kalau sudah sangat relaks dan tenang rasa sakit dapat hilang,” ungkap Lanny.

Menurut dokter spesialis kebidanan dan penyakit kandungan, dr. Boy Abidin, Sp.O.G., melahirkan merupakan suatu proses yang sangat kompleks, perlu kesiapan mental dan semangat yang besar, ketenangan dan keyakinan kuat untuk melahirkan bayi secara alami, di samping syarat proses persalinan normal secara medis terpenuhi. “Di sinilah hypnobirthing berperan, membantu memberikan kesiapan mental dan keyakinan untuk melahirkan secara alami dengan rasa sakit yang minimal,” katanya.

Hal tersebut, lanjut dia, ditemukan pada beberapa pasien yang sudah menerapkan hypnobirthing selama proses persalinan. Persalinan berlangsung secara lancar, relatif lebih cepat dan dengan keluhan nyeri yang sangat minimal. “Hal ini juga sangat memengaruhi kualitas bayi yang dilahirkan, bayi terhindar dari kekurangan oksigen (asfiksia) selama proses persalinan, sehingga perkembangan otaknya pun lebih baik,” ujarnya.

Untuk mendapatkan ilmu mengenai hypnobirthing, seorang penulis buku Evarini Andriana sudah menyusun berbagai referensinya dalam buku Melahirkan tanpa Rasa Sakit. Buku tersebut disusun berdasarkan pengalaman pribadinya setelah menjalani hypnobirthing. “”Hasilnya jauh lebih baik daripada yang saya bayangkan. Selain proses persalinan berjalan amat lancar, saya pun berhasil mengubah diri dan pola pikir, termasuk menghadapi berbagai masalah dan tantangan hidup,” ujarnya.

Konon, melahirkan secara normal merupakan impian dan anugerah terindah bagi semua ibu. Mulailah berlatih untuk relaks dan tenang lewat metode hypnobirthing agar tidak mengalami rasa nyeri saat persalinan. Ternyata, proses melahirkan itu bisa jadi menyenangkan. (Ririn N.F./”PR”)***

Sumber: http://www.pikiran-rakyat.com/index.php?mib=beritadetail&id=13954

by vhxn.com

Samsung unveils the world’s first ultra-thin 8.5mm camera which is designed to use with cell phones. The device measures 28mm × 15.3mm × 8.5mm as other digital cameras the mini camera can take photograph.

It also includes features like face-detection, anti-shake and ISO 1600 sensitivity. It can even detect and automatically snap photo when it recognizes smile. The Samsung company says the new slim 8MP CMOS should be available for mobile phones yet in the 3rd or 4th quarter of this year.
Inspired

Source: ecogeek.org

Project Better Place is a company that’s rethinking the way electric vehicles might work. Instead of recharging the battery while it sits in your car, you swap your dead battery for a full charged one, a process that takes less than a minute, and then the dead battery is charged to be ready when the next low-energy car shows up.

The idea is, in itself, extremely simple, and I think that’s what they’re going for in the above promo video. I think they’re also trying to take a story that’s primarily interesting to ecogeeks and broaden it out a bit with lots of cute kids who will, shortly, be inheriting a somewhat unstable planet.

But there are some problems with the battery replacement system. First, this removes one of the primary advantages of electric vehicles, and that is that the infrastructure is already in place. As the mythical hydrogen economy has shown, anything that requires a million new refueling stations around the country is going to take a long time to adopt. Second, every car will require more than one battery, because there will have to be one charging while you’re depleting the one in your car. And, as batteries are one of the most expensive parts of an EV, this certainly isn’t going to be cheaper, or more convenient, than a range-extended electric vehicle.

At least, in the short term.

from Evolving Times by Edward Mills

I was recently sent a copy of John Izzo’s new book, The Five Secrets You Must Discover Before You Die. I’ve just begun reading it, and so far, it’s great!
John is the host of the popular PBS show which inspired this new book as well as the author of Second Innocence: Rediscovering Joy and Wonder: A Guide to Renewal in Work, Relationships, and Daily Life and Awakening Corporate Soul: Four Paths to Unleash the Power of People at Work.

If Five Secrets turns out to be as good as I think it’s going to be, I have a feeling I’ll be getting my hands on those when I’m done with this time. Watch for a review of Five Secrets, next week. In the meantime, here’s an article from John that gives a nice preview of the book.

What are the secrets to happiness and meaning?

Why do some people find a deep sense of purpose while they are here and die with few regrets while others end their lives bitter and disappointed?

About two years ago I set out to answer that question by asking several thousand people to identify the one person they knew who had lived a long life and found true happiness. It seemed to me that each of us knows at least one person who achieved true success. After receiving over 1,000 nominations, I interviewed 235 people from the age of 59-106 (who had over 18,000 years of life experience) asking them to reflect back on their lives: What brought happiness? What gave meaning? What did they regret? What did they wish they had learned sooner? What did not matter in the end?

These “wise elders” were an incredibly diverse group ranging from a town barber to CEO’s, from poets to native chiefs, Holocaust survivors to war veterans, and represented all the major religions and cultures of our society. My goal was not to interview famous people but to identify ordinary people who had found extraordinary happiness. What I discovered were five clear themes of what it means to live a happy and meaningful life (and to die with a smile on your face). In my new book, The Five Secrets You Must Discover Before You Die, I share the five true paths to finding meaning in life and show how we can live these secrets.

1. Be True To Yourself

The first secret I learned from these interviews is Be true to yourself. Each one of us is on a unique human journey and the path to true happiness is to be true to ourselves. This means knowing what brings us happiness and focusing our life on what matters to us. It means reflecting on a regular basis as to whether our life fits our soul. In our daily lives it means knowing what brings us joy and ensuring that we fill our life with the right elements. It also means following our unique destiny. One of the people I interviewed was a Latino woman who talked about the importance of following our “destina.” The idea is that each of us has a path that is most true to us, which is not so much a destination as a way we are meant to be in the world. For example, I am a teacher and philosopher by nature and when I stay close to that path I experience true joy.

Being true to self often means drowning out other voices that would ask us to live their dreams instead of ours. Ron, a gifted chiropractor, told me the story of how he planned to become a medical doctor but when he visited a chiropractor shortly before starting medical school he discovered a profession that connected to his true self. “Others told me I was crazy but I knew it was my path.” He told me that to follow your heart you must have the “discipline to listen and the courage to follow.” This means asking if the life we are living is true to our deepest sense of self and it sometimes requires a step of courage to follow our soul. Are you being true to yourself right now?

2. Leave No Regrets

The second secret I learned is to Leave No Regrets. It seems to me that what we fear most as we age is not death, but rather to come to the end of our life feeling that we never truly lived. The saddest words ever spoken at the end of life are “I wish I had…” Tom, a native healer, told me that the great fear at the end of life is “the great incompleteness; that you did not do what you came here to do.” One of the most interesting things I discovered in talking to 235 wise people is that almost no one regretted risks they took that did not work out and most said they wished they had risked more. When I asked these people about major crossroads in their lives, many of them talked about taking risks-sometimes large and sometimes small-which wound up bringing great happiness. One of the keys to moving towards what we want instead of what we fear is to focus on the best possible result and not the worst. Are you going for what you truly want in your life or acting with fear.

3. Become Love

Become Love was the third secret I learned from these people. Not surprisingly, the greatest source of happiness for people and the largest place of regret had to do with people. What I discovered is that those who made people a priority in their lives and who developed deep personal relationships found true happiness. Many of them told me that “things” rarely brought true joy whereas family and friends brought lasting happiness. One way to focus on relationships is to get intentional goals for our personal relationships just like we do in our careers.

Yet the most interesting thing I uncovered is that being a loving person, the choice to give love, is even more important in determining happiness than getting it. These people talked to me about the importance of choosing love and kindness as your way in the world. They taught me that when we choose to be a loving person we find a deep sense of meaning in life.

4. Live the Moment

The fourth secret was to Live the Moment. One of the most common things people told me was how fast life goes by and how important it is to enjoy each moment. One woman told me “when you are young you think sixty years is an incredibly long time but when you get there you realize it was only a moment.” Among the secrets they shared were how important it is to live in the present, to fully enjoy whatever experience you are having (and not to wish you were somewhere else), and to live with gratitude focusing on what you are grateful for rather than what you don’t have. They told me that we have no power over the past and little power over the future. Many of them said that whenever you find yourself saying “I will be happy when or I will be happy if” that it is important to remember that happiness is a choice we make inside. One woman told me: “You have to stop judging your life and start living your life. Stop keeping score trying to decide if you are winning. Instead live each day fully and stay in the moment.” Are you living with gratitude right now, focusing on enjoying your life rather than judging it?

5 Give More Than You Take

The fifth and final secret was to Give More Than You Take. When I asked people what gave their life the greatest meaning, people told me again and again people that being of service and knowing that you made things better because you were here was by far the greatest source of meaning. I learned that whether in career or personal life, that it is what we give not what we take that gives life meaning. Many of them also reminded me that we have little control over what we get from the world every day (whether people will love us, whether we will win the lottery, etc.) but we have complete control over what we give to the world (whether we choose to be kind, charitable, and to give to others). These people reminded me that everything we take from the world dies with us, but everything we give to the world gets recycled. A wise woman named Susan told me that “when we are young we cry for ourselves but as we age we learn to cry for the world.” Indeed all the spiritual traditions remind us that true happiness comes from focusing on being of service and in the process joy finds us. Are you focused on giving or getting each day?

You Must Live the Secrets

What I also discovered is that it is not enough to know the secrets, we must live them. One man told me “many of us know what is important but it is not enough to know, you have to put these things into practice.” These people taught me a great deal about how to live the secrets as well and I share many of their techniques in the book. One of my favorites was sixty-four year old Joel who told me about how he reminds himself each day to live the moment. “When I wake up the first thing I do is say a prayer thanking God and the universe that I get to live one more day and I pray that I will treat it as a gift. At night, just before I go to bed, I have a time of meditation and remember all the things that I am grateful for that day and ask for one more day.”

Copyright © 2008 John B Izzo John Izzo, Ph.D. is the bestselling author of Second Innocence: Rediscovering Joy and Wonder: A Guide to Renewal in Work, Relationships, and Daily Life and host of the public television series The Five Things You Must Discover Before You Die. Holding advanced degrees in religion and psychology, Izzo has spoken to over one million people on four continents about living more purposeful lives. More information about Mr. Izzo can be found at www.theizzogroup.com.

— In harmonization-universal@yahoogroups.com, rustan wrote:

Greetings,

My name is Rustan, I want to share a little bit about Harmonization Universal (HU). HU is different than any other energy system we ever knew. This is not reiki or any healing system modalities in this world.

Because, Lord Metatron, supported with Archangel Michael and Melchizedek see the Mother Earth is transforming to higher dimension in high speed. All humans are in transition phase, most of us are still walking in the dark side. We live in the very hectic world, everybody get stressed easily, many new diseases name appear, disaster is everywhere, economic problem still haunting people in every country, killing, prostitution and violation become common thing to neighborhood nowadays, etc.

Those problems are actually created by human himself, from their mind, greediness, arrogance, lust, numbness. We no longer care about the environment around us, people around us, to Mother Earth (who gave all materials we need) we don’t really care at all. We become self oriented.

Those accumulation actions from thousand or maybe million years make Our Mother (GAIA) become sick. She loves us very much, but we never appreciate her very well.. It is humans that responsible for all thing we vibrate
to entire universe.

Therefore we must help Mother Earth to transforming herself into higher dimension. First we must harmonize our self, our body, mind and spirit. Then slowly your consciousness become more rising, and your light body become
one with all.

By joining Harmonization Universal you, consciously and unconsciously, you are helping Mother Earth every second to help her transformizing into higher dimension.

And the most important thing, by connecting to Web Of Light, we are spiritually guided and mentored by Lord Metatron, Arc Michael and Melchizedek. Beside those names, many other higher entity from higher realm,
ascended master, angels, are helping us through this Web of Light.

You can access and invoke any energy or entity (angels, ascended master) you wish for. Just ask them to help you. They will come.

HU is not like reiki. Why ? Because, we don’t need symbol. Your symbol is your intention. And energy follow your intention, and there is no need to visualize hardly (when you doing distant healing session), just say mentally, and energy sent. Ask Metatron or any other spiritual patron entity to help you, they will do it for you. You must convinced 100% what you are doing. They must help you.

We hope the more people join, the greater harmonic vibration we can vibrate to the Mother (GAIA)

Rustan

— End forwarded message —

So join us in
http://health.groups.yahoo.com/group/harmonization-universal
<http://health.groups.yahoo.com/group/harmonization-universal>  ^_^
(English speaking only). This group is also discuss in Indonesian
language: http://groups.google.com/group/harmonisasi-universal
<http://groups.google.com/group/harmonisasi-universal>

Love and Light!

— End forwarded message —

 Source: godsarticle.com
Author:  Tony Wicks

We live in an invisible universe (often referred to as spiritual realms, or Heaven) as well as the visible universe, which is the only part most people believe exists. The real truth has been hidden from us so we would eventually remember and discover who we really are, great immortal beings of universal knowledge and wisdom, closely connected to our physical brothers and sisters in space, and those in the spiritual realms. Unfortunately many governments, religions, and philosophies have been manipulated to keep much of the truth from us so others could retain power and control. The recent retaliation to so-called terrorist attacks in the USA will, in time, be shown to be one of the final attempts to keep us under control. However, it is time for a great change in understanding by world populations, who mainly want peace, despite what is presented to us by a manipulated mass media.

Many people feel “something is about to happen”, but because much of the current change is in the invisible universe, before manifesting in the visible universe, it is difficult to comprehend at first. We have actually been part of a grand “experiment”, having agreed at a higher level of understanding to be here in these exciting “end times”, the end of one civilisation, and the beginning of a new one, known as the Seventh Golden Age that we will co-create.

Much has been written, spoken, and prophesised about our future. Some of this information was true at the original time of recording, but has since changed. Some of it was never true, and was intended to manipulate us. And some information was correct and still holds firm today. Sorting all this out is the difficult part. That is why what is “truth” for one person, is not necessarily “truth” for someone else. You need to apply your own discernment to all information, including what I am presenting in this article. People are waking up in varying degrees as we continue our learning.

Some information is difficult to absorb, such as the nature of our hollow Earth and the ancient civilisations still living there. Like the fact that many people have actually traveled back in time to change the future of this planet and universe, many eons ago. And like the fact we have discovered how to make war ships invisible and time travel again, since 1943. And how the Apollo Moon Program was a cover-up of higher technology. Secret trips had already been made to establish bases on the Moon and Mars, and to explore other parts of our solar system since the early 60s. Finally, to whet your appetite a little more, or make you more skeptical, depending on where your awakening path is at, Earth is expected to slow its rotation, stop, and reverse its spin without catastrophes, along with being moved in space with the rest of the solar system to become part of the Sirian star system!

ASCENSION AND DIMENSIONAL SHIFTS

The Earth has a consciousness of its own, it is a living being. The Divine Plan of the Creator, which we all follow, knowingly or unknowingly, calls for the Earth to ascend from the reality we know as the 3rd Dimension, to the 4th Dimension (an intermediate or temporary existence) and then to the 5th Dimension. This has long been suggested to be around the end of 2012, or earlier. Humanity, and all other life must be ready to ascend, or increase vibration, to move with the planet Most people no longer have the time to go through separate and individual ascension processes that could take another 200 or 390 years. They are in their last incarnation and should ascend to help establish the next creation on Earth and the whole universe. This means keeping these bodies and gradually bringing them back to about the age of 30. Those not ready, will incarnate back into the 3rd Dimension on another planet. They cannot return to the higher dimension Earth. Some people’s “contract”
is up and they will return to previous star systems, if they wish, and even ascend higher than the 5th Dimension. No one on Earth was originally from this planet.

Ascension is the integration of spirit and matter. It is the process where our physical, emotional, mental, and all spiritual bodies combine to create a fully conscious being. We take on a Light body. We are really spiritual beings having a human experience. We have other aspects of ourselves who exist on other worlds, in other dimensions or realities. In essence, we are all physical Angels with a giant amnesia problem. Through ascension, we realise we are all connected; we are all One with all other life in the universe. Everything came from one Creator. Race differences, war, owning property, land rights, in fact all aspects of our current world, are really illusory. We live in a giant hologram.

Many dimensions, also known as planes, mansions, and parallel worlds exist in the same space. They only differ by degrees of vibration. When we increase our vibration sufficiently, we change dimension.
A measure of the vibration rate of the Earth, its heartbeat, is the Schumann Resonance, which appears to be measured differently by some Earth scientists compared with higher realm information. For years it stayed at 7. 8 cycles per second (hertz). It began moving up at the time of the Harmonic Convergence. August 1987, the year of much spiritual awakening. In theory, when it is constantly at 13. 0, we are in the 4th Dimension. According to some sources we have been sitting at 12. 9 for some time, and will move to 13. 8 in the near future.

Ascension is expected to be achieved when we are fully exposed to the photon belt energies. This is a toroid-shaped energy band that our solar system passes through twice in a 26, 000 year cycle. Each pass in previous cycles has lasted about 2, 000 years. We are currently in the belt, but protected from premature fatal ascension by a holographic energy field placed around our solar system by the Galactic Federation of Light, our allies from other civilisations in our Milky Way Galaxy. As our vibration rate increases, some photon energies are gradually released into our solar system.

Initially, a 12-strand RNA/DNA system will have replaced our body’s current 2-strand system. We will have increased our 7-chakra system of body energy vortexes to a 13-chakra system. We will also consciously use 100 percent of our brain, instead of the 10 to 20 percent currently utilised. Full consciousness will return to us, that is the awareness of why we are here, what we are to do in the future, and what our past lives have been. We will have universal knowledge at our finger tips, or rather, our brain receptors, and have super-human abilities.

GALACTIC HUMANS

As ascended galactic humans (physical angels), we will be able to interact with all sentient life forms in our galaxy, universe, and beyond. We will regain extraterrestrial powers that we lost many lifetimes ago. Telepathy, teleportation, and interplanetary travel without space craft will be possible using our Light body or merkaba.

Some people will be able to revisit or return to their previous star system that they came from. Some will help to repopulate Mars, Venus, and Maldek which will be re-formed from the Asteroid Belt. The majority will stay on Earth for the new Golden Age, and will help create it. Earth will be a showcase planet, a major centre for trade, conferences, and headquarters for the Intergalactic Union of many galaxies near us.

Those who populate Earth will become her true stewards, anchoring Light and supporting energy nodes and grids around the planet at great temples. The whales and dolphins have been burdened with this task for far too long. We will live in magnificent crystalline cities within the Earth, although they will seem as if they are on the surface. This is how all higher dimension civilisations live on other planets. It is how many Lemurians and Atlanteans already live within the shell of our hollow Earth. We will be meeting them soon. Our new civilisation will again be based on spiritual concepts of Lemuria, which in turn, was based on Sirius B concepts.

Our current structure of governments will cease. Higher intelligent beings will help us set up new governing councils based on appropriate universal principles. We will have the final say in fine-tuning new government, without interference from those who currently control governments.

SHADOW GOVERNMENT AND CONTROL

One of the greatest restrictions to our progress is the repressive control of world “official” governments by a secretive Shadow Government, which also limits the type of daily news or “truth” we receive through the world’s mass media.
This is why many people are not aware of the current and coming great changes to civilisation. It is the reason we have fear-based news most of the time on television and in newspapers.

Keeping people in fear and distress through news, financial matters, wars and violence, and mind control, plus filled with harmful foods, drinks, legal and illegal drugs, as well as being subjected to harmful chemtrails, are some of the means to keep our vibrations low. This makes ascension so much harder to achieve.

This negative control has also been an aspect of many religions and philosophical groups for a long time. The good news is that this manipulation and control of worldwide societies is quickly coming to an end. A dictatorial New World Order/One World Government, masquerading as a democratic globalisation program, will not be allowed by higher realms intervening on our behalf. We agreed to this intervention before incarnating here, despite some people believing it contravenes ‘free choice”, which it does not under the Creator’s divine plan. Those who don’t believe in a Creator or this plan are in for a big surprise!

Disclosures on how we have been manipulated are soon to be announced, and will commence some wonderful changes.

The little known aspect of the Shadow Government is that it, in turn, has been controlled by negative extraterrestrial beings who have given them much advanced technology for their control on Earth. However, we should not hate these aspects of our society. We have probably all exhibited negative traits in past lives just for the experience! It is best to send them love and have nothing to do with their controlling schemes whenever we have the choice. In the near future, all darkness on Earth will be transmuted to Light, and in doing so, will create a stronger Light. Many of the Shadow Government former ET dark allies, are now part of the forces of Light in this galaxy. Many former Shadow Government people have also now aligned with the Light The remaining ones can either do the same, or continue incarnating on another 3rd Dimension planet until they are ready to ascend to higher dimensions. It is their choice.

HIGHER INTELLIGENCE

Our universe is teaming with life at various levels of evolution. We are more or less at the bottom, but are about to make a giant move in the “up” direction. The highest intelligence is the collective energies we term God, the Creator, or numerous other terms. From here, and down through many descending levels of vibration, known as dimensions, planes, or mansions, exist a multitude of beings, initially in spiritual form, then semi-solid, and then in dense bodies like our current ones. We know these beings by terms such as Elohim, Archangels, Lords of Light, Angels, Ascended Masters, and finally extraterrestrials, who have humanoid bodies or those we can call dinoid, insectoid, and reptoid. Television reveals some of these forms in shows like “Star Trek”. We have all existed in these higher energy forms before, but intertwined with other aspects of ourselves. We are each part of a soul group of approximately 12 souls, and part of a soul family of approximately 144.

Billions of souls (aspects of God) were sent to Earth to see if they could rind their way back to the vibration of God or the purest Light without memory of where they had been. This has never been done in this way anywhere before. Thus the uniqueness of our current situation or “experiment”. Earth is the fulcrum for change and peace in this galaxy and universe. Evolution elsewhere cannot proceed successfully until we ascend to the 5th Dimension. Many civilisations are watching us with intense interest. Higher dimensions can see through to lower dimensions, but we cannot see higher dimensions from here. In recent years, mankind has had virtually unlimited access to the highest beings of Light who provide guidance through channeled contacts and sometimes even manifesting in etheric or physical form.
DIVINE INTERVENTION
Divine intervention is allowed to occur in a planet’s affairs when spiritual progress is hindered. In fact it is part of our incarnation contract which calls for it at our stage of evolution, before we connect permanently again with other galactic civilisations.

The intervention is carried out at a physical level by our space brothers and sisters, and at a spiritual level by the Spiritual Hierarchy. Our space brethren include the Galactic Federation of Light, a sort of “United Nations” of our galaxy, comprising over 200, 000 or 90% of the civilisations in it. It was formed over 4 million years ago. About 60% of physical beings in our galaxy are non-humanoid in appearance.

Both types travel in spacecraft. An inter-galactic group of ships and personnel, the Ashtar Command, work closely with the Galactic Federation. The Spiritual Hierarchy consists of the Elohim orders, the Time Lord councils, the Angelic realms, Ascended Masters, and the Devic kingdom. They don’t need space craft, although the Ascended Masters often “hang out” in Ashtar Command ships.

Incidentally, the Time Lords regulate time, which together with Light, are the two elements that compose Creation.

The Galactic Federation have over 18 million space craft in our solar system at any one time, rotating from a much larger base. Competition is high among members to be here and assist at this great “end times” period! Some mother ships are thousands of kilometres long. The smaller shuttle craft are more commonly seen in our atmosphere.

A first contact program by the Federation has been in place for about 10 years now. This will most likely culminate in mass sightings of craft, a change in world governance structures, a unification of all societies, and a return of our personal sovereignty. Then, we can be shown how to handle and adapt to ascension and full consciousness. Much of this is expected to be carried out on spacecraft and within magnificent underground cities.

EARTH CHANGES

It is necessary for the Earth to cleanse and rebalance herself in preparation for ascension. This preparation has been part of the reason for many extreme weather conditions that the planet has been going through in recent years. Much volcanic and earthquake activity has been loosening the tectonic underwater landmasses of Lemuria in the Pacific Ocean (which sank about 25, 000 years ago), and Atlantis in the Atlantic Ocean (which sank about 12, 000 years ago). As part of the rebalancing, these landmasses of Lemuria and Atlantis must come to the surface. They hold ancient temples and pyramids, which have to be reactivated.

Magma upwelling within the Earth’s shell towards her solid crust has been heating the oceans for some time now. This causes the so-called El Nino and La Nina effects, particularly in equatorial regions.

Two large ice crystal layers, known as firmaments, will be re-formed around the planet. These layers keep certain energies contained on Earth and will give the whole planet a semi-tropical climate. They also prevent degrading rays from reaching Earth from outer space. Water from the melting polar caps and seawater will be used in the firmaments. The collapse of these layers in ancient times were the cause of great floods and much loss of life on the planet. People in those times were twice as tall as we are now due to the protection from DNA degradation. The layers will form from about 15, 000 to 18, 000 ft (4, 500m to 5, 500m), and from 35, 000 to 38, 000ft (10, 700 to 11, 600m). Gaps will occur at the North and South Poles, and the firmaments will be higher when following contours of high mountain ranges.

Other landmasses will alter, and more seas and inland lakes will be formed. All life forms, animals, and plants will be removed before this happens. Humanity will be mainly relocated into inner Earth cities while all this occurs. Even after our ascension, some Earth changes are expected to continue.

THE NEAR FUTURE

More people can now confirm what is happening by tuning into their Higher Self /Soul/I Am Presence during meditation. This “going within” process has been practiced on Earth well before religions and philosophical groups formed. People can assist by visualising Light energies in the form of unconditional love anchoring onto and within the planet. Love conquers all! It produces peace, healing, harmony, and oneness.

The anticipated changes to a new monetary system and world forgiveness of debt is likely to also change government structures in the near future. If the few remaining controlling cabals on this planet don’t allow these changes, then first contact with our space and spiritual friends is likely to be brought on more quickly than expected. Should the changes occur, then greater financial and spiritual abundance will be available to all mankind. Divisions between races and countries will cease.

There are many people working quietly in the wings of government, judicial and financial systems to assist the implementation of these changes. We should be introduced to them soon.

More free energy devices will become available, particularly for powering our homes and transport systems. These inventions have been available for some time. This has been pointed out in the Disclosure Project crusade, headed by Dr Steven Greer and friends who are showing the world the extent of Earth’s secret contact with ET civilisations over the last 60 years. We are in the Time of Truth where many hidden truths, including those of the Shadow Government must come to the surface.

The occurrence of many disastrous Earth changes, producing much loss of life, is now unlikely due to the great increase in mass consciousness in recent weeks since the September 11 atrocities, caused not by isolated terrorists but by those people controlling the US Government. It is still possible though, on a day-to-day basis, that some volcanic and earthquake activity will still occur.

Those loved ones who have already passed over are likely to join us in higher dimensions, if that was their choice. Others who have, and will pass over in the future, may already have decided at a higher level that they are not ready for ascension to higher dimensions yet. They will reincarnate onto a 3rd dimensional planet, possibly held within the large battle planet Nibiru, soon to become a part of our solar system.

Article Source: http://www.articlerampage